Organoleptic Characteristics: Taste and smell characteristic of Summer Truffle; Dark Brown color
Description: Sauce based on Champignon Mushrooms, Sunflower Oil, Olive Oil and Summer Truffle
Keep refrigerated after opening.
Ingredients: Cultivated Mushrooms (Agaricus Bisporus), Summer Truffle Juice (Water, Summer Truffle - Tuber Aestivum Vitt.), Extra Virgin Olive Oil 16%, Sunflower Oil 7%, Grated Bread (Soft Wheat Flour "0" Water, Salt, Brewer's Yeast - contains Gluten), Summer Truffle (Tuber Aestivum Vitt) 2%, Salt, Natural Flavor, Flavor, Parsley, Garlic. It may contain traces or spores of the genus Tuber spp.